Whole Cloves

Whole Cloves

Cloves have a spicy, woody, burning, sweet and musty aroma. Their taste is sharp, bitter and pungent. Used to stud ham and pork, to flavour meats, gravies and curries. Cloves contains Vitamin C, Calcium, Vitamin A, Sodium, Manganese, Potassium and Magnesium.

  • Cloves

$3.36Price
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